Journal of Turkish Clinical Biochemistry

The official publication of Turkish Society of Clinical Biochemistry

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Original Research
August 01, 2003
JTCB. 2003 Aug 1; 1 (2) : 087–093

The Effects of L-Arginine and Vitamin E Supplementation on Bacterial Translocation and Glutathione Systems in Rats with Bile Duct-Ligation

1 Ege Üniversitesi Tıp Fakültesi, Genel Cerrahi Anabilim Dalı, Bornova - İzmir
2 Ege Üniversitesi Tıp Fakültesi, Biyokimya Anabilim Dalı, Klinik Biyokimya Bilim Dalı, Bornova - İzmir

Abstract

Purpose: Obstructive jaundice leads to hepatic injury and fibrosis. Icterus causes immunologic depression resulting in bacterial translocation. In this study, we aimed to investigate the effects of vitamin E and L-arginine supplementation on glutathione systems and bacterial translocation in an experimental model of obstructive jaundice, bile duct ligation.

Methods: Along the 5 experimental groups, each containing ten male rats, we performed laparotomy in group I and bile duct ligation in other 4 groups. The groups received the following diet regimens for the following 20 days after surgery. Group I and II received regular laboratory chow, while Group III received -tocopherol 50 mg/kg, IM, every other day and standard laboratory chow. Group IV received standard laboratory chow containing 2% arginine. Group V received standard laboratory chow containing 2% arginine and -tocopherol 50 mg/kg, IM, every other day. At the end of the experiment, we assessed the levels of vitamin E, nitrate, malondialdehyde, glutathione enzyme activities in blood samples; the levels of nitrate, malondialdehyde, glutathione enzyme activities in liver tissue homogenates.

Results: Bile duct ligation increases lipid peroxidation both in the blood and in the liver tissue homogenates. It does not have any effect on erythrocyte glutathione enzyme levels, however it decreases the tissue glutathione peroxidase activity. Vitamin E supplementation increases this enzymeÕs activity in the liver tissue, but does not have any influence on erythrocytes. Vitamin E supplementation, also, decreases the levels of MDA both in the blood and in the liver tissue.

Conclusion: Vitamin E supplementation may be beneficial in improving antioxidant- oxidant system imbalance observed in cholestatic liver diseases.However, the dosage and the interval for treatment period should be specified in more detailed studies.

Citation

Sarı, Mustafa, Dilek Erdener, Ceyda Kabaroğlu, Sara Habif, Sinan Ersin, Işıl Mutaf, Nevbahar Turgan, and Dilek Özmen. 2003. “The Effects of L-Arginine and Vitamin E Supplementation on Bacterial Translocation and Glutathione Systems in Rats With Bile Duct-Ligation”. Journal of Turkish Clinical Biochemistry 1 (2):087–093. https://turkclinbiochem.org/index.php/pub/article/view/14.

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